All dishes subject to Market Availability
and may vary on the day,
Terms & Conditions of the Parsonage apply at all times.
10% Discretionary Service Charge added to all accounts.
Not all ingredients are listed, it is important to bring our
attention to All Food Allergies - V (Vegetarian), VE (Vegan)
Parsonage Tasting Menu
for Special Occasions
Contact Restaurant
2021 TBA
2021 TBA
Sunday 23rd August 2020
2021 TBA
Sunday 20th September 2020
Sunday July 26th 2020
2021 TBA
November 2020 - TBA
2021 TBA
FULLY BOOKED
Greek Style Meze
Sunday 23
rd
August 2020 - Arrival 12:30pm - £35 pp
Alfresco in our Patio Garden.
Tables for 2 or 4 Only - Pre-Booking is Essential
The Meze
You will be greeted with Olives, Breads, Hummus,
Tzatziki and Taramasalata Dip
Followed by
Fried Aubergine and Halloumi Cheese Fritters
With Garlic & Tomato Sauce
Grilled Seabass with Sautéed Calamari, Skorthalia Potatoes
Chicken Kebabs, Pilaf Stuffed Tomato
Greek Salad for the table
Saffron & Honey Poached Pear,
Mascarpone & Vanilla Cream, Fresh Figs
Chilled Shot of Ouzo
Booking Now - Please Call 01903 820140 -£10 per person deposit is required
10% Discretionary service charge will be added to all accounts
Not all Ingredients are listed, - it is important to bring to our attention any food allergies.
The Parsonage Bar & Restaurant
Booking Now - Please Call 01903 820140 -£10 per person deposit is required
10% Discretionary service charge will be added to all accounts
Not all Ingredients are listed, - it is important to bring to our attention any food allergies.
The Parsonage Bar & Restaurant
Tapas Ole at
The Parsonage
Sunday 20
th
September – Arrival 12:30 - £35 p/p
Tables for 2 or 4 Only - Pre-Booking is Essential
Spanish Style, Fiesta in Tarring’s Famous Taverna La Parsonage
A Promise of a jovial Lunch with a succession
of appetising dishes from the Iberian Peninsula…
On Arrival Senores Conor & Wayne
will welcome you with a refreshing glass of Sangria
Menu
Anchovies & Mixed Olives
Chicory, Serrano Ham & Blue Cheese
Deep Fried Herb Mushrooms, Garlic Mayonnaise
Garlic & Chilli Pil Pil Prawns
Spicy Meatballs, Provençale
Marinated Lamb Skewers, Mixed Beans, Red Wine Jus
Andalusian Style Chicken
Patatas Bravas, Chorizo, Potato & Caramelized Onion
Devilled Salt & Pepper Squid & Devilled Whitebait
Dessert
Crème Caramel with Strawberries
Lobster Feast
Sunday 26
th
July 2020 – Arrival – 12:30pm - £95 per couple
Alfresco in our Patio Garden.
Tables for 2 or 4 Only - Pre-Booking is Essential
To Start
A Glass of Chapel Down Brut N.V
Spanish Olives | Baby Bell Stuffed Peppers |
Artichoke Hearts Vinaigrette | Grissini
Main
Whole Cold Lobster p/p
Homemade Coleslaw |
Mixed Salad Leaves | English Dressing |
Chive Buttered New Potatoes
Dessert
Fresh Local Strawberries
Vanilla Pod Ice Cream, Langue-de-Chat Biscuit
Booking Now - Please Call 01903 820140 -£10 per person deposit is required
10% Discretionary service charge will be added to all accounts
Not all Ingredients are listed, - it is important to bring to our attention any food allergies.
The Parsonage Bar & Restaurant
FULLY BOOKED
