All dishes subject to Market Availability and may vary on the day. Terms & Conditions of the Parsonage apply at all times Not all ingredients are listed, it is important to bring our attention to All Food Allergies - V (Vegetarian), VE (Vegan)

Availablilty

Advance Orders Accepted Tuesday to Saturday Lunch 12pm - 2pm Dinner 6pm - 8pm

We Delivery To

Worthing | Goring | Offington | Durrington & Broadwater

Contactless Delivery Only

Allow 30 minutes either side of your requested delivery time

Payment In Advance

Credit & Debit Cards ONLY (excludes American Express) No Cash Payments

Minimum Order 20

£2 delivery charge applies on all orders

Please Alert Us To All Food

Allergens

Draught Real Ales

Burning Sky, Plateau 3.6% - 4.20 pt Harveys Sussex Best Bitter 4.0% - 4.40 pt Ales dispensed in 2pt sealed container. Subject to Availability, 18+ Proof of ID Required

Wines (75cl)/sparkling

Merlot | French - 17 Sauvignon Blanc | Chilean - 17 Pinot Grigio | Italian - 17 Rosé | Spanish - 17 75cl Prosecco Frizzante - 23 20cl Baby Prosecco - 7.50

Parsonage Delivered 2021

Side Orders

Homemade Coleslaw - 2 Seasoned Chunky Chips - 3 # Tender Stem Broccoli - 3 # Chantenay Carrots - 3 [ # Heating Instructions Provided ]

Homemade Burgers -12

All Served with Chunky Chips & Floured Bun 8oz Beef Burger with Mature Cheddar Crispy Lettuce, Beef Tomato, Dill Gherkin Prime Fillet of Chicken & Bacon Crispy Lettuce, Tomato, Honey & Mustard Mayo Chargrilled Halloumi Burger Crispy Lettuce, Tomato, Portobello Mushroom [V]

Mains

BBQ Rack of Pork Ribs Smokey BBQ Sauce, Peppered Wedges - 14 Harveys Beer Battered Fillet of Haddock Seasoned Chunky Chips Homemade Tartare Sauce - 12 Devon Crab Thermidor Glazed, Cheddar Cheese Tossed Salad & Chips - 16 Slow Roasted Lamb Shank Chive Mash, Button Onions, Bacon Lardons Red Wine Jus - 16 Grilled Supreme of Salmon Spaghetti Nero, Tiger Tail Prawns, Cream White Wine, Garlic & Herb Sauce - 14 Roasted Vine Tomatoes & Field Mushrooms Stuffed with Savoury Rice Seared Broccoli & Carrots Spicy Lime & Coconut Sauce – V/VE - 12

Homemade Desserts

Each £6 # Sticky Toffee Pudding Salted Caramel Sauce White Chocolate & Raspberry Fool Topped with Berry & Cassis Compote Profiteroles filled with Sweetened Whipped Cream Dark Rum & Chocolate Sauce [ # Heating Instructions Provided ]

Seafood Platter For Two - 36

Dressed Crab |King Crevettes | Prawns Smoked Mackerel | Home Cured Gravadlax Fresh Poached Salmon | Coleslaw New Potatoes | Spring Onion | Crispy Lettuce Tomatoes | Honey Mustard | Mayonnaise 24 Hours Notice Required

Parsonage Ploughman’s - 14

Trio of Cured Meats | Cheddar | Brie | Stilton Coleslaw | Olives |Cheese filled Baby Peppers Picked Onions | Mixed Leaf Apricot Chutney | Baguette
Menu 01903 820140
The Parsonage
All dishes subject to Market Availability and may vary on the day. Terms & Conditions of the Parsonage apply at all times. Not all ingredients are listed, it is important to bring our attention to All Food Allergies - V (Vegetarian), VE (Vegan)

Draught Real Ales

Burning Sky, Plateau 3.6% - 4.20 pt Harveys Sussex Best Bitter 4.0% - 4.40 pt Ales dispensed in 2pt sealed container. Subject to Availability, 18+ Proof of ID Required

Wines (75cl)/sparkling

Merlot | French - 17 Sauvignon Blanc | Chilean - 17 Pinot Grigio | Italian - 17 Rosé | Spanish - 17 75cl Prosecco Frizzante - 23 20cl Baby Prosecco - 7.50

Side Orders

Homemade Coleslaw - 2 Seasoned Chunky Chips - 3 # Tender Stem Broccoli - 3 # Chantenay Carrots - 3 [ # Heating Instructions Provided ]

Homemade Burgers -12

All Served with Chunky Chips & Floured Bun 8oz Beef Burger with Mature Cheddar Crispy Lettuce, Beef Tomato, Dill Gherkin Prime Fillet of Chicken & Bacon Crispy Lettuce, Tomato, Honey & Mustard Mayo Chargrilled Halloumi Burger Crispy Lettuce, Tomato, Portobello Mushroom [V]

Mains

BBQ Rack of Pork Ribs Smokey BBQ Sauce, Peppered Wedges - 14 Harveys Beer Battered Fillet of Haddock Seasoned Chunky Chips Homemade Tartare Sauce - 12 Devon Crab Thermidor Glazed, Cheddar Cheese Tossed Salad & Chips - 16 Slow Roasted Lamb Shank Chive Mash, Button Onions, Bacon Lardons Red Wine Jus - 16 Grilled Supreme of Salmon Spaghetti Nero, Tiger Tail Prawns, Cream White Wine, Garlic & Herb Sauce - 14 Roasted Vine Tomatoes & Field Mushrooms Stuffed with Savoury Rice Seared Broccoli & Carrots Spicy Lime & Coconut Sauce – V/VE - 12

Homemade Desserts

Each £6 # Sticky Toffee Pudding Salted Caramel Sauce White Chocolate & Raspberry Fool Topped with Berry & Cassis Compote Profiteroles filled with Sweetened Whipped Cream Dark Rum & Chocolate Sauce [ # Heating Instructions Provided ]

Seafood Platter For Two - 36

Dressed Crab |King Crevettes | Prawns Smoked Mackerel | Home Cured Gravadlax Fresh Poached Salmon | Coleslaw New Potatoes | Spring Onion | Crispy Lettuce Tomatoes | Honey Mustard | Mayonnaise 24 Hours Notice Required

Parsonage Ploughman’s - 14

Trio of Cured Meats | Cheddar | Brie | Stilton Coleslaw | Olives |Cheese filled Baby Peppers Picked Onions | Mixed Leaf Apricot Chutney | Baguette

Availablilty

Advance Orders Accepted Tuesday to Saturday Lunch 12pm - 2pm Dinner 6pm - 8pm

We Delivery To

Worthing | Goring | Offington | Durrington & Broadwater

Contactless Delivery Only

Allow 30 minutes either side of your requested delivery time

Payment In Advance

Credit & Debit Cards ONLY (excludes American Express) No Cash Payments

Minimum Order 20

£2 delivery charge applies on all orders

Please Alert Us To All Food Allergens

The Parsonage
1987

Parsonage Delivered