© The Parsonage, All Rights Reserved, Terms and Conditions, Designed, Managed and Hosted by Gary Lowrey, Initiostar 
All dishes subject to Market Availability and may vary on the day
Parsonage Menu
Parsonage Bar & Restaurant
Main Menu 
From the Grill Parsonage Surf & Turf 10oz Rump Steak, King Pawns, Scallops, Chunky Chips, Salad Garnish & Garlic Butter - £20 28 Day Aged Steaks All Our Steaks are served with Roasted Tomato, Field Mushroom, Fried Onion Rings & Chunky Chips 10oz Rump Steak - £16 12oz Ribeye Steak - £22 7oz Fillet Steak - £24 Choose One Sauce Peppercorn Sauce - Parsonage Sussex Blue Cheese - Garlic Butter Side Orders   Mixed Leaf Salad Herb Mash Potato Seasoned Thick Cut Chips Broccoli Spears Peas & Baby Onions  Buttered Asparagus Chive New Potatoes Each £3
Mains Tender Loin of Pork Wellington Timbale of Potato & Tomato, Asparagus - £16  Chorizo Crumbled Fillet of Haddock Herb Crushed Mids, Chilli Lime Butter - £17 Parsnip, Redcurrant & Chestnut Loaf Buttered Kale, Vegetable Reduction - £13 V / VE Pan Fried Barbary Duck Breast & Config Leg Crushed Mid Potatoes, Apricot & Red Wine - £17 Sautéed Calves Liver & Bacon Chive Mash, Wild Mushroom, Red Wine Jus - £16 Parsonage Home-Made Hamburger Sourdough Bun, Fiery Dragon Cheese,Tomato, Tomato & Red Pepper Salsa & Chunky Chips - £11 Braised Lamb Shank Mash Potato, Peas & Onions & Mint Jus - £17 Fillet of Wild Halibut Spaghetti Nero, Tiger Tail Prawns, Seafood Bisque - £18 Char-grilled Butterflied Chicken Breast  Mushroom, Tomato, Crispy Bacon, Sausage, Chunky Chips & Blue Cheese Sauce - £16
Starters Deep Fried Herb Crumbed Brie Port & Redcurrant Dip - £6 V Chef’s Homemade Duck Liver & Orange Pâté Apricot Chutney & Toast- £6 Duo of Grilled Chicken Skewers Garlic & Herb Butter, Mixed Leaf Garnish - £7 Parsonage Home-made Soup - £5 V Pan Fried Lemon Scented Scallops Anchovies & Capers - £11 Glazed Goats Cheese  Basil Dressed Salad - £6 Pil Pil Tiger Prawns - £7 Salad Garnish & Sourdough Bread    Spanish Queen Mixed Olives - £3 Salt Crusted Sourdough  Balsamic & Oil - £3
Terms & Conditions of the Parsonage apply at all times. 10% Discretionary Service Charge added to all accounts. Not all ingredients are listed, it is important to bring our attention to All Food Allergies - V (Vegetarian), VE (Vegan)
Christmas Season Christmas Season Christmas Day Christmas Day
© The Parsonage, All Rights Reserved, Terms and Conditions, Designed, Managed and Hosted by Gary Lowrey, Initiostar 
Fully Booked
Our very popular Bar, Main & Dessert Menus return Wednesday 2 January 2019 Evening
01903 820140
Parsonage Bar & Restaurant
Parsonage Bar & Restaurant
01903 820140